Caesar Salad Dressing

Caesar Salad Dressing

Ingredients

1/2 cup garlic infused extra-virgin olive oil, divided
1/4 cup finely grated parmesan cheese
Kosher salt and freshly ground black pepper
1 egg yolk
1 tablespoon juice from 1 lemon
4 anchovies
1 teaspoon Worcestershire sauce

Directions
Combine egg yolk, lemon juice, anchovies, Worcestershire sauce and 1/4 cup parmesan cheese in the in a blender jar or container of a food processor and pulse to combine. With the processor running slowly drizzle in the garlic olive oil until a smooth emulsion forms. Season to taste generously with salt and pepper.

Recent Posts

“Smashed” Baby Yukon Gold Potatoes With Garlic Extra Virgin Olive Oil

Here's a recipe that's as easy as Sunday morning.  There are only four ingredients necessary, and the results are heavenly! Rachel's Garlic "Smashed Potatoes"...
shank-554x577

Slow Braised Lamb Shank With Coratina & Malbec Wine Reduction

Fall is upon us.  The first day of Autumn is exactly two weeks away.  It's time to start gearing up for  braising, baking, and......